How To Make Cream of Tomato and Cream of Mushroom Soup
How To Make Cream of Tomato and Cream of Mushroom Soup? In this article, I will be talking about of…
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Guest Departure Procedure
Guest Departure Procedure In Hotels A guest calls bell desk about his intention to check out or inf…
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Errand Card
A tag or slip in which record of the guest baggage is kept with room no, date , guest name and room…
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Room and Rate change Notification slip
Room and Rate change Notification slip It is document which includes the changes of room and rate d…
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Left luggage Procedure
The term 'Left Luggage' is attributed to luggage left by guest who checks out of the hotel …
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Dealing With Safe Deposit
Safe deposit are facility provided by hotels in which Resident guests can keep their valuables and …
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Guest History cards
The guest History card is a permanent record of the previous stays of of each hotel guest . It was …
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Room Symbol and Room Numbering Method
In order to save time and space in the records , symbols and abbreviations are used in reception of…
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Discrepancy Report
Discrepancy Report A discrepancy Report is prepared by the front desk on receiving room report form…
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Food production department And kitchen planning Food production department is a operational department of hotel , located in back of the hou...
