1. Base :- The base is the foundation on which body of salad is portioned. It is usually made of lettuce leaf ,cabbage that is placed first on service plate.
2. Body :- The body is main part of the salad. Salad get its name from the ingredients used in body . It is the main part of salad and major portion
3. Dressing :- Dressing is used to blend the ingredients and add flavour . There are different dressing like mayonnaise, vinaigrette , acidulated cream e.t.c
4. Garnish :- It attempts to provide eye appeal and make salad more attractive. It is final touch of any salad and completes the dish
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