Japanese Cuisine - Introduction, Features And Detail Guide

Japanese Cuisine - Introduction, Features And Detail Guide

Deepan June 25, 2020

Japanese cuisine is the way of preparing food and eating in Japan. Japanese cuisine has strong infl…

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Chicken Chilly

Chicken Chilly

Deepan June 24, 2020

INGREDIENTS REQUIRED Chicken Onion Tomato Capsicum Tomato ketchup Vinegar Coriander leaf Gg paste…

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Spaghetti Red Sauce

Spaghetti Red Sauce

Deepan June 24, 2020

INGREDIENTS REQUIRED Olive oil Garlic and oregano Onion Tomato puree Mixed herbs Grated cheese Salt…

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Crispy Chicken

Crispy Chicken

Deepan June 24, 2020

INGREDIENTS REQUIRED Chicken Salt, pepper Flour Egg Breadcrumbs METHOD OF PREPARATION  Marinate the…

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Paneer Pakoda

Paneer Pakoda

Deepan June 23, 2020

Ingredients Required Gram flour( besan pitho) Baking soda(a pinch) Salt Carom seed ( jwano) Paneer …

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Piro aalu ( spicy potato)

Piro aalu ( spicy potato)

Deepan June 23, 2020

Ingredients Required Cumin seed( jeera daana) Sesame seed( til ) Coriander seed( dhaniya daana) Pot…

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Chinese Regional Cuisine

Chinese Regional Cuisine

Deepan June 22, 2020

Chinese Cuisine is Rich and diverse.chinese Regional cuisine are the different cuisine found in dif…

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Chinese Cuisine - Features And Chinese Regional cuisine

Chinese Cuisine - Features And Chinese Regional cuisine

Deepan June 21, 2020

Chinese cuisine has evolved from unique tradition and technique of Chinese cooking. Chinese food ar…

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