Cross - Contamination and Food Poisoning

Cross - Contamination and Food Poisoning

Deepan May 24, 2020

Cross contamination refers to accidental transformation of germs from raw food to cook food. Contam…

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Chopping Boards | Different colour chopping Boards

Chopping Boards | Different colour chopping Boards

Deepan May 24, 2020

Chopping boards is also known as cutting Boards .  It is made of wood and plastic . Always duster s…

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Cutting Tools And Types of knives Used In Kitchen

Cutting Tools And Types of knives Used In Kitchen

Deepan May 24, 2020

Cutting Tools And Types of knives used in kitchen Cutting tools refers mainly to knives made up of …

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Garnish | Simple garnish | Composite garnish

Garnish | Simple garnish | Composite garnish

Deepan May 24, 2020

Garnish is mainly used as a decoration on prepared food items, drinks . It is final touch to any p…

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Dressings | Types of Dressings

Dressings | Types of Dressings

Deepan May 24, 2020

Dressings are served usually to all kinds of salad which makes salad colourful , Flavourful , eye a…

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Accompaniment - Importance of Accompaniment

Accompaniment - Importance of Accompaniment

Deepan May 24, 2020

Accompaniment are additional dish or helping dish served along with principal/ main dish . They acc…

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Components of salad | structure of salad

Components of salad | structure of salad

Deepan May 24, 2020

Salads consists of four basic components, they are :- 1. Base :- The base is the foundation on wh…

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Salad | Simple Salad | Compound Salad

Salad | Simple Salad | Compound Salad

Deepan May 24, 2020

The word salad is derived from Latin word 'salare ' which meant salted . Salad is cold food…

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